If you are interested in eating seasonally, or grow your own produce then you may be well acquainted with the “Hunger Gap”. This is a term leftover from a time when we were truly eating seasonally, through necessity. It is the period between Winter and Spring, when all the stored roots/potatoes/onions/fruits have come to an […]
It’s Organic September, and this week on Social Media we have been asking the question- What does organic mean? And for me, another question is- how did it get mixed up with the word “Artisan?” I find it really intriguing that somehow these two words often get tangled up in relation to food. Artisan chocolate? […]